Wiley Ranch Beef

It took us four generations to make beef this good. We've been ranching this land for four generations. That's 120 years, give or take. So we know a thing or two about beef. How to raise it better. Treat it better. So it tastes better. Beef that's grass fed on the purest open range southeast Colorado has to offer. Then treated to a nutritious blend of grains, alfalfa and corn we've grown ourselves. That whole farm to table thing. Only for beef.